| Chinhu | Zviri Mukati |
| Zita rechigadzirwa | GHK-Cu |
| CAS | 49557-75-7 |
| Kuchena | 99% |
| Chitarisiko | Upfu hwebhuruu |
| Fomu | Yakanyungudutswa |
| Kuchengetera | Kutonhorera uye kuoma |
| MOQ | Mabhodhoro gumi |
Peptide yemhangurachinhu chemakemikari chine fomura yemamorekuru yeC14H24N6O4.
Imhando ye glycyl histidine tripeptide (GHK) ne copper. Mvura yayo ine bhuruu, saka inonziwo "blue copper". Nitrogen.
Peptide yemhangura(tripeptide-copper): Ndiyo tateguru wemapeptide. Mapeptides mapuroteni madiki emorekuru anoumbwa nemaamino acids. Aya mapuroteni madiki emamorekuru anotorwa nyore nyore neganda. Mapeptides anoumbwa nemamwe maamino acids ane ma sequences chaiwo akabatana nema amide bonds. Ma amino acids maviri anonzi dipeptides, matatu ma amino acids anonzi tripeptides, nezvimwewo. Kunyangwe kana ma amino acids akafanana, kana kurongeka uye nzira dzekubatanidza dzakasiyana, ma peptides akasiyana zvachose achaumbwa. Tripeptide-copper, copper chinhu chinodiwa kuchengetedza mashandiro emuviri (2 mg pazuva), chine mabasa akawanda uye akaomarara, uye chinhu chinodiwa pakushanda kwema enzymes akasiyana-siyana emasero. Nekuti kune ma enzymes akawanda akakosha mumuviri wemunhu uye paganda anoda ma Cu ions, ma enzymes aya anoita basa mukuumbwa kwetishu dzinobatanidza, kudzivirira ma antioxidant, uye kufema kwemasero. Ma Cu ions anoitawo basa rekuzivisa uye anogona kukanganisa maitiro emasero uye metabolism. Nezvebasa retishu yeganda, ine mabasa ekurwisa oxidation, kukurudzira kuwanda kwe collagen, uye kubatsira kuporesa maronda.
Chigadzirwa ichi chinopihwa seupfu hwakasanganiswa uye chinoiswa zvakanaka kuti chirambe chakasimba panguva yekutakura nekuchengetera.
COA nemagwaro ekuyedza anowanikwa kana ukakumbira.
Tinopa kugona kwakasimba kwekugovera zvinhu, kurongedza zvinhu kunze kwenyika nehunyanzvi, uye rutsigiro rwekutumira zvinhu pasi rose kumasangano ekutsvagisa, vagovanisi, uye marabhoritari pasi rese.
• Mabheti ese anoedzwa asati atumirwa.
•Kuongororwa kweHPLC Kuripo.
•Zvinyorwa zveCOA.
•Rutsigiro rweKuedza kweVamwe.
•Maitiro Ekutonga Hunhu Hwakasimba.
• Kutsvaga kwePeptide.
• Zvidzidzo zvekuongorora zvemurabhoritari.
• Kutsvaga zvinyorwa zvemareferensi.
• Mapurojekiti ekuvandudza sainzi.
Zvigadzirwa zvinoiswa zvakanaka mumabhodhoro akavharwa zvine mapurasitiki ehunyanzvi ekuburitsa kunze kwenyika kuitira kuti chigadzirwa chigadzikane uye kutakurwa kwakachengeteka kwenyika dzese.
Tinotsigira kutumira pasi rese nekuisa zvinhu pachena uye mhinduro dzakasiyana-siyana dzezvinhu zvichienderana nenyika dzatinoenda.
Ehe, mishumo yeCOA neHPLC inowanikwa kana yakumbirwa.
Ehe, tinopa rutsigiro rwekutumira pasi rose.
Zvigadzirwa zvinofanira kuchengetwa munzvimbo inotonhorera uye yakaoma.
1. Zvinhu zvinotumirwa mukati memazuva 1-5 mushure mekubhadhara.
2. Kutumira nekukurumidza uye zvakachengeteka mumazuva angangoita 8-15.
3. Tinogona kurongedza zvinhu zvakakosha.
4. Nhamba yekutevera inopihwa mushure mekuraira.